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Location#1405- 10355 152st Surrey, BC V3R 7C1
Salary $15.20 / hour
Vacancies 2 vacancies
Employment groups: Students, Youth, Indigenous people, Newcomers to Canada, Seniors
Terms of employment Permanent employment, Full time 30 to 40 hours / week
Employment conditions: Day, Evening, Weekend, Night
Job requirements
Languages
English
Education
Secondary (high) school graduation certificate
Experience
2 years to less than 3 years
Ability to Supervise
3-4 people
Work Conditions and Physical Capabilities
Fast-paced environment, Tight deadlines, Combination of sitting, standing, walking, Standing for extended periods, Bending, crouching, kneeling, Walking, Physically demanding
Work Site Environment
Noisy
Personal Suitability
Team player, Effective interpersonal skills, Flexibility, Excellent oral communication, Client focus
Specific Skills
Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage
Additional Skills
Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures, Address customers’ complaints or concerns
Work Setting
Fast food outlet or concession, Restaurant
Workers Supervised
Food service counter attendants and food preparers, Cook (general)
