Cook Full Time

Location Calgary, AB T2N 1N4
Salary $16.00 to $17.00 / hour (To be negotiated)
Vacancies 2 vacancies
Terms of employment Permanent employment, Full time 30 to 40 hours / week

Job requirements
Languages: English

Education: Secondary (high) school graduation certificate

Experience: 2 years to less than 3 years

Work Conditions and Physical Capabilities: Standing for extended periods, Physically demanding, Fast-paced environment, Tight deadlines

Personal Suitability: Excellent oral communication, Team player, Client focus

Work Setting: Restaurant

Specific Skills
Prepare and cook complete meals or individual dishes and foods, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Manage kitchen operations, Supervise and co-ordinate activities of staff who prepare and portion food