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Job Description:
Location Calgary, AB T3C 0Z8
Salary $16.00 to $18.00 / hour (To be negotiated)
Vacancies 1 vacancy
Terms of employment Permanent employment, Full time 30 to 35 hours / week
Job requirements
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Work Setting: Restaurant
Work Conditions and Physical Capabilities: Fast-paced environment; Attention to detail
Personal Suitability: Team player; Reliability; Organized
Specific Skills
Train staff in preparation, cooking and handling of food; Supervise kitchen staff and helpers; Order supplies and equipment; Manage kitchen operations; Inspect kitchens and food service areas; Clean kitchen and work areas; Maintain inventory and records of food, supplies and equipment; Prepare and cook complete meals or individual dishes and foods; Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
